Showing posts with label Margaret Fontana Media. Show all posts
Showing posts with label Margaret Fontana Media. Show all posts

Friday, September 20, 2024

Italian American Stories Podcast Interview Margaret Fontana & Stephanie Detton

 I recently had the pleasure of being interviewed by Stephanie Detton on the Italian American Stories Podcast. During our conversation, I was able to share my deep connection to Italian American culture and discuss the vital importance of preserving our traditions for future generations.

Throughout the interview, I shared some of the most touching and personal stories from my own family, and offered listeners a glimpse into the vibrant essence of Italian American life. We also touched on the future of our community, focusing on the ongoing efforts needed to safeguard our rich heritage.  I shared the important we are doing at the New Jersey Italian Heritage Commission and as the Executive Director my goals are to inform the public on the Italian culture through education.  

It was an uplifting and heartfelt conversation, and I'm grateful to Stephanie for the opportunity to contribute to this meaningful dialogue. Be sure to listen to the full episode, and learn more about the New Jersey Italian Heritage Commission below: 

Monday, June 17, 2024

Second Annual "Chefs Who Care" Event Celebrates Success and Community Impact

 


BRIELLE, NJ – June 10, 2024 – The Second Annual Ashley Lauren Foundation’s Chefs Who Care premiere tasting event was a resounding success, bringing together top chefs from New York City and New Jersey at the illustrious Essex and Sussex in Spring Lake. This extraordinary event, held on May 20, 2024, showcased the culinary talents of renowned chefs while raising vital funds and awareness for The Ashley Lauren Foundation, dedicated to providing hope and support for children with cancer and their families throughout New Jersey.

 The event featured an exceptional lineup of chefs, including Michelin Star Chef Joseph Sergentakis (Boschetto, Allendale Social), Fabrizio Facchini (Facchini Food Services), Cesare Casella (Casella’s), Roberto Caporuscio (Keste’ Pizza e Vino), Jesse Jones (Chef Jesse Concepts), Bryan Giron (Perquin by Santelli’s Hospitality), Stephen Yen (Liberty National Golf Club), Joe Settepani (Bruno’s Bakery), Joe Murphy (Bakehouse by Joe Murphy), German Rizzo (Plado Tasting Bar), Hong Thaimee, Jessica Bucceri (JB Couture Cupcakes), Ryan DePersio (Kitchen Step, Tillinghouse, Ember and Eagle), Damiano Rosella (Maestro Pasta NYC), Mike Smithling (Heirloom at the St. Laurent), Michael Cosenza (Mike’s Pasta & Sandwich Shoppe), Barbara Gold (Gourmet Barbara), Charles Verdi (Verdi Catering and Private Dining LLC), Daniel Dowe (Artisanal Cheese), Helen Nguyen (Saigon Social), Calvisius Caviar and Susan Julia (Susan Julia Olive Oil).

 Also joining the event was Laura Vitale, the acclaimed cookbook author and host of "Laura in the Kitchen," whose presence added to the excitement of the evening. Attendees enjoyed premium wine and spirits, live entertainment, special guests, an extraordinary auction, and exclusive swag.

 “We are honored to announce that our Humanitarian Award Recipient for the event was entrepreneur and philanthropist John Dalton,” stated Monica Vermeulen, Founder/CEO of The Ashley Lauren Foundation. John Dalton, CEO of Monmouth County-based IT Initiatives, has made significant contributions through his philanthropic efforts and his work supporting various sectors, including senior living, healthcare, education, and government.

 The success of this event was made possible by the unwavering support and participation of chefs, volunteers, sponsors, and attendees. The chefs poured their hearts into every dish, creating an unforgettable culinary experience, while the volunteers worked tirelessly behind the scenes to ensure everything ran smoothly. The collective effort of everyone involved was instrumental in making the event a triumph.

 We are grateful for the support of our sponsors, including Italian Food Guys Inc., San Pellegrino, Urbani Truffles, D’Artagnan Gourmet Meats, DeCecco Pasta, Partanna Olive Oil,  Wines with Causes, La Caravelle, Santo Spirits, LeMalt by Meximodo, 21st Amendment Imports, Casa Komos Brand Group, Disaronno International, The 1 Wine & NY Classic Beer and Saravella Coffee. Entertainment was provided by The Event Specialists - Paul Anthony Entertainment and R3 Brothers Music, with a special VIP performance by renowned piano sensation NGXB.

 Since 2005, The Ashley Lauren Foundation has been dedicated to providing vital assistance to children with cancer and their families in New Jersey. Founded by Monica Vermeulen, inspired by her daughter Ashley Lauren's battle with cancer, the foundation offers financial, emotional, and material support. Programs include direct financial assistance, material assistance, emotional support, major parties for families, advocacy, and various initiatives to bring joy and ease to the lives of affected families.

 “We help with Direct Financial Assistance (all household bills, traveling expenses to and from hospitals, funeral expenses and much more); Material Assistance (food, clothing, household items); Emotional Support (for the entire family); 2 Major Parties for the Children and their families (Spring Party at the Boardwalk and Christmas Party); Advocacy; ‘Making Dreams Come True’ Program; Birthday Brigade (each child is celebrated on their Birthday); Outings and anything else that is needed to make their lives easier and bring smiles to their faces. This event will strengthen our ability to bring much-needed resources and assistance to children and their families who are facing the horrific disease of pediatric cancer,” shared Vermeulen.

 Thank you to everyone who made this event a remarkable success. Your participation and generosity are making a real difference in the lives of children and families facing pediatric cancer.

 For additional information about The Ashley Lauren Foundation or to donate, contact info@ashleylaurenfoundation.org  or call 732-414.1625.